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Results 11 - 20 of 215 for jello relish
1st layer: Dissolve strawberry Jello in hot water. Add cranberry relish and dash salt. Pour into ... Pour over first layer and chill until firm.
Dissolve strawberry Jello in 1 cup boiling water; add cranberry relish, lemon juice, and orange ... Chill until firm. Makes 10 to 12 servings.
Dissolve Knox gelatin in 1/4 cup cold water. Dissolve Jello in 1 cup boiling water. ... Note: You may use 1 jar whole Ocean Spray cranberry sauce.
Pour boiling water over raspberry Jello, stir to dissolve. Add relish and stir until thawed. Pour ... and nuts. Pour over cranberry layer. Chill.
Prepare Jello according to package directions. After ... and pineapple (or relish). After blending properly and ... (My sister-in-law Martha's recipe).
1. Dissolve Jello in boiling water. 2. Stir in frozen cranberry relish until thawed. 3. Stir in ... nuts. 6. Pour into serving bowl. 7. Chill.
17. SPAM JELLO
Dissolve Jello in boiling water. Add cold ... remaining ingredients. Chill until firm. Makes 6 to 8 servings. This recipe is excellent on a hot day.
18. DESSERT SALAD
Mix jello according to package. Partially harden. ... cream cheese and relish. Refrigerate until firm. Sprinkle with crushed nuts for topping.
Dissolve Jello in water. Add cranberry/orange relish, stirring until relish is ... Fold into Jello. Pour over cranberry layer. Chill until firm.
Drain pineapple and reserve juice. ... 1/2 cup. Dissolve Jello and sugar in hot water ... Serve as a relish chopped up in a pretty ... 8 to 10 servings.
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