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Results 11 - 20 of 35 for italian zucchini quiche
Line dish with rolls. Spread mustard over dough. Cook zucchini for 10 minutes in butter. ... desired this can be topped with ground cooked sausage.
Saute first 7 ingredients in ... on dough. Place zucchini mixture over pie crust; then ... degrees (until set). Let stand for 10 minutes, then serve.
This is not a traditional quiche. I made this up ... by feel and looks more than by times and measurements so adjust as desired for your taste.
14. ITALIAN QUICHE
Preheat oven to 375°F. In the container of a blender or food processor, place all batter ingredients and press (chop) or pulse for a few ...
Heat oven to 375 degrees. Cook zucchini, onions in butter until ... Place in ungreased quiche dish. Press over bottom and ... on baked quiche (optional).
16. BASIC QUICHE
Beat the above together in a large bowl. Mix the above ingredients together in small bowl and then add to the egg mixture. Pour into 9 inch ...
Melt butter. Add chopped onions, garlic, zucchini, mushrooms; saute. Beat eggs, ... degrees for 40-45 minutes or until knife comes out clean.
18. ZUCCHINI QUICHE
Mix all ingredients except eggs, ... knife, if clean quiche is done. Can add basil, ... or red peppers, tomatoes cut into very small sections.
Bake pie shell in hot ... Cool slightly. Sauté zucchini in 2 tablespoons butter in ... Otherwise, use a deep square pan or dish lined with two crusts.
20. ZUCCHINI QUICHE
Mix above ingredients until mixture is moist. Bake in quiche dish or 9 x 9 inch pan at 375 degrees for 35 minutes.
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