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Results 11 - 20 of 46 for italian red potato
Preheat oven to 350°F. Thinly ... (1/4-inch thick). Layer potato and onion in bottom of ... longer, or until sausage is browned. Makes 6 servings.
Put all ingredients into a ... 13 x 9 inch dish. Top with Italian spices and bake 1 hour at 350 degrees. Toss 3 or 4 times during baking time.
Spray large cook pan with ... heat until vegetables are tender. Cook water out. When cooked, add Italian cheese. Stir well, then serve. Delicious!
In the oven in a 10 x 15 inch pan, place sausage links, onions, potatoes and peppers. Puncture sausages. Cook at 375 degrees until done. ...
Can use 1 green. Preheat oven to 350 degrees. Bake sausage with quartered potatoes for 1/2 hour in 9"x13" pan or casserole. Drain fat. Add ...
Slice sausage and brown well. Drain fat, reserving 2 tablespoons brown beef in this. Cook onion until tender, add green pepper and fry 1 ...
Peel and cut potatoes as for salad. Boil until tender. Drain and cool. Add next 7 ingredients. Then add salad dressing. Mix well and ...
Dice the potatoes into 1 ... go through a potato easily.) Remove from heat and ... into wedges. Slice red onions into thin strips. Combine ... peppers; toss and refrigerate.
Dressing: Combine vinegar and mustard. Slowly whisk in oil until thick. Add garlic and mix. Salad: Bring 2 quarts of salted water to boil; ...
Cut sausage, peppers, potatoes and place in a shallow casserole dish. Spread minced garlic over all and sprinkle with salt and pepper. Pour ...
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