Results 11 - 20 of 74 for italian meatballs pork beef

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In a medium bowl combine ... pepper. Add ground beef; mix well. Shape meat ... thirty-six 3/4 inch meatballs. Lightly coat A large ... is heated through. .g.

Pan fry the Italian sausage until brown. Remove from ... Mix the ground beef and pork, bread crumbs, cheese, parsley, ... 1/2-inch balls. Brown meatballs in hot oil in the ... with grated sharp cheese.

Using a very large mixing ... 10 minutes. Remove meatballs and serve. I usually slice ... an hour before serving over whatever pasta you like.

Delicious, quick, easy main dish! Remove Italian sausage from casings. In a large mixing bowl mix beef, sausage, eggs, stuffing mix ... thoroughly cooked. Remove meatballs from skillet and mix flour ... Serve over steamed rice.

Great served with spaghetti or toasted Italian hoagie buns w/ melted Mozzarella ... with your favorite spaghetti sauce. Simmer for about an hour.



Using the ground meat, roll ... you prepare the meatballs place them on a sheet ... garlic (leave whole), beef cubes and bay leaves at ... Recipe may be halved. hter

Unreal taste and simple to ... of the ground beef, veal, pork, eggs, breadcrumbs, Parmesan cheese, ... start rolling the meatballs. There is a trick ... you enjoy!! =) -Matt

Mix above ingredients and make approximately 16 meatballs. Brown in oil. Remove ... is sprinkled on steak when preparing with other ingredients.

Put in large pot and ... sauce. Add: Season pork with salt, pepper and garlic ... to sauce. Put meatballs into cookie sheet leaving just ... hours. Use over pasta.

Brown salt pork in large spaghetti sauce pan ... Set aside. Mix meatballs with hands, blending thoroughly. Brown ... brown a few Italian sausages in these drippings after ... cheese. Yes, its fattening.

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