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Results 11 - 20 of 71 for italian barbecue
11. BROILED BURGERS
Combine all ingredients in a large bowl, mixing thoroughly. Form into 12 balls. Press to flatten. Extras may be layered between sheets of ...
This is a very sweet sauce despite all the salsa and hot sauce! If you want to try a daring spicy variation use cayenne powder instead of ...
Put chicken in bottom of Crock-Pot. In a separate bowl, mix the liquid ingredients. Pour over chicken. Add sliced onion and minced garlic. ...
Preheat oven to 350°F (or for additional flavor, start barbecue using Mesquite or Hickory smoke ... Baste caps with Italian Dressing and then flip over ... toast tops. Serves 6.
Mix all ingredients together and let sit in the refrigerator for 2 hours or up to 24 hrs. This is the key so the flavors penetrate the meat ...
Great tasty burger with a ... ground sage, and Italian breadcrumbs. Form mixture into four ... Note: This sauce would be yummy on chicken as well!
17. 4 BEAN BBQ SALAD
My family loves this salad with burgers and BBQ chicken. It's different and is so easy to throw together. My friends always ask me to make ...
Tear off sheets of heavy duty foil large enough to hold all steaks. Fold sides up to form pan. Grease lightly. Sprinkle steaks with lemon ...
Marinate chicken overnight in Italian dressing. BBQ chicken over medium ... minutes or until desired. Meat should fall off the bone. Serves 12.
20. BARBECUED RIBS
Cover spare ribs with water ... coals, brushing with Barbecue sauce every 5 minutes until ... remaining ingredients. Simmer 5 minutes; stir often.
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