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Results 11 - 20 of 5,100 for how to shred chicken
Mix soup and sour cream with chicken. Top with crushed crackers. ... until crackers brown. If desired, mushrooms may be added to dish. Serves 6.
Add first six ingredients together ... is the marinade. Shred chicken breasts and place in marinade. ... Great for spring or summer. Serves 4.
13. SHREDDED CHICKEN
Cook 2 pounds of chicken until tender. Pick off bone; ... teaspoon garlic powder, salt, pepper to taste. Simmer 1 hour. Serve on hamburger buns.
Simmer chicken for several hours in water (salted) to cover (until meat almost falls ... cup of broth. Shred chicken and mix with soup ... and serve on buns.
Soak cloud ears in warm ... medium saucepan blanch chicken breast, red pepper and green ... oil and garlic to wok and stir fry for ... white or brown rice.
Remove bones and skin from chicken breasts; cut chicken into 2 ... boiling water; heat to boiling. Immediately remove from heat; ... until thickened. 4 servings.
Mix all ingredients together and heat in saucepan or crock pot. Serve on toasted hamburger buns.
18. SHREDDED CHICKEN
Boil the chicken then shred it. Heat oil. Add onions, ... over medium heat about 8 minutes. Add olives and refrigerate. Serve cold with crackers.
Place barley in pot with enough water to cover, bring to a boil. ... vegetable mixture. Add chicken stock to remaining half and ... side. When cool, shred chicken, combine all ingredients (including Parmesan cheese and parsley).
Shred the chicken or pork into small pieces. ... Simmer on low heat for 5 to 10 minutes. Pile it on your favorite sandwich roll or hamburger bun.
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