Cranberry Onion Soup Brisket - Recipes

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Tip: Try onion soup brisket for more results.

Results 1 - 10 of 15 for cranberry onion soup brisket

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1. CRANBERRY BRISKET

Trim excess from beef. In a bowl mix the cranberry sauce and onion soup. Place the meat on ... foil. Be sure brisket is fully wrapped so the ... slice meat, and serve.

2. COUNTRY STYLE POT ROAST

Sprinkle meat with salt, pepper ... roasting pan. Mix onion soup mix, beer, ketchup and cranberry sauce together and pour mixture over the brisket. Cover and bake at ... affairs. Gravy is wonderful.

3. "THE REAL THING" BRISKET

Mix first four ingredients; set aside. Bake brisket, uncovered, without the sauce, ... day, then slice and reheat in time for dinner. Serves 6.

4. BEEF BRISKET

Place brisket fat side down, salt and ... cover). Mix together: cranberry sauce, onion soup mix, 2 tablespoons tomato paste ... more tender it becomes).

5. BEEF BRISKET

Season brisket with salt, pepper and garlic ... (include juice) and soup mix. Pour over meat. Bake ... gravy. Serve brisket sliced with gravy.

6. BRISKET OF BEEF

Lay the brisket on heavy tin foil. Sprinkle soup, ketchup and 1 can ... tight. Uncover the last 1/2 hour. Bake at 350 degrees for 3 1/2 hours.

7. COUNTRY STYLE BRISKET

Season brisket with salt, pepper and garlic ... roasting pan. Mix onion soup, beer, ketchup and cranberry sauce; pour over brisket. Cover ... 350 degrees to reheat.

8. COUNTRY STYLE POT ROAST

Mix all of the above together and pour over meat. Cover and bake in a 350 degree oven approximately 4 hours. Remove and cool. Slice meat ...

9. DELICIOUS POT ROAST

Brown the meat on all sides in the oil in a large Dutch oven pot. Combine remaining ingredients and pour over and around the meat. (Do not ...

10. MY SISTER-IN-LAW'S BRISKET WITH CRANBERRIES

Place brisket (fat side up) in baking ... skim fat from gravy. Before reheating, remove fat from meat, slice meat and return to gravy and heat.

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