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Results 11 - 16 of 16 for how to prepare cod
11. FISH CREOLE
Partially thaw cod fillets. Leaving in a block, ... bay leaf. Heat to a boil; reduce heat, cover; ... fish flakes easily. Serve with or over rice.
12. SEAFOOD AND RICE
Use non-stick pan. Saute garlic until very lightly browned. Remove garlic from oil. Saute mushrooms, fish, scallops, and shrimp until ...
Preheat oven to 425 degrees. Prepare potatoes and keep covered with ... bakes, tilt the baking dish and spoon the liquid over the fish. 4 servings.
Preparation time: 30 minutes. Cooking ... wonderful main dish to serve to guests or family ... stand 5 minutes before serving to blend flavors.
In a large skillet combine ... leaf. Bring just to boiling. Carefully add the fish. ... fish is cooking, prepare the cucumber sauce. Shred the ... the refreshing cucumber sauce.
16. BOUILLABAISSE
1. In a large heavy ... 2. Add vegetables to onions along with tomatoes, crushing ... separates easily. Allow 10 minutes per 1 inch of thickness.
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