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Results 11 - 20 of 22 for how to make porridge
Add all ingredients in small pan. Heat on medium heat until bubbles. Simmer for 15 minutes. Stir in 1/2 teaspoon honey. Eat and enjoy.
12. PEAS - PORRIDGE
Boil peas, mint, salt and ... completely mixed; add to peas. Boil 5 minutes. Add ... and boil for 15 minutes. Take out the mint and serve hot.
13. CURRANT PORRIDGE
Mix currants, barley, brown sugar, ... hours. Add grape juice, simmer for another 1/2 hour. Makes 4 quarts. Can be eaten hot or cold as dessert.
Cook until done. Add butter (1/4 to 1/2 stick), parsley flakes, rosemary ... while stirring (or make a paste with water first, ... and adjust seasoning accordingly.
15. ICE BOX PORRIDGE
Night before soak ingredients listed ... the milk, enough to cover mixture by 1/2 inch ... low sodium, low sugar, low cholesterol, high protein.
Boil sour cream about 20 minutes. Heat up milk in separate bowl. Add flour and grain to sour cream, top with butter. Add warm milk.
This recipe is great for ... Pour in the porridge oats. Add honey and mix. ... butter onto it to make sure the flapjacks don't stick. ... still moderately hot. (UK)
18. OATIE PANCAKES
Sift flour and salt together. In a separate bowl beat together the egg and sugar then add the oats, flour and milk and mix thoroughly. Fry ...
19. FLAPJACKS
Melt butter with sugar in a large saucepan. Stir in oats and mix thoroughly. Place mixture in a 9x12 inch tray and bake in oven at 400 ...
I developed this recipe to cure pre-diabetes. This was a ... biscuits for breakfast. Make oat porridge (oatmeal) by mixing 1/2 cup ... about one week. w Zealand
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