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Results 11 - 20 of 76 for hot tamale
11. HOT TAMALES
Water to cover tamales, bring mixture to boil. ... NOTE: If hotter tamales are desired, red cayenne pepper maybe added. Yield about 120 tamales.
12. HOT TAMALE DIP
Mix tamales and chili. Add cheese. Heat on low. When hot, stir until cheese melts. Serves 25-30.
13. HOT TAMALES
Combine all ingredients and mix well. Cut off ends of corn husks and cover with cold water while preparing corn meal. Combine meal, flour, ...
14. HOT TAMALES
Buy maza at any tortilla factory. Add about 2 cups meat juice to maza. Cook meat in pot until tender. When cool take from pot and put into ...
15. HOT TAMALES
Put tomato sauce, onions, water ... Wrap in wet hot tamale papers. Layer tamales in large ... Purchase tamale papers at Airline Park Supermarket.
16. HOT TAMALES
Spread small amount of meal mixture on buttered paper. Put a roll of meat mixture on this. Roll up and tie ends and middle. Boil for 40 ...
17. HOT TAMALES
Combine ground beef and chili ... in center of tamale paper. Place meat mixture on ... boiling water and cover. Simmer 40 minutes. Can be frozen.
18. HOT TAMALE SOUP
Heat heavy large saucepan over ... minutes. Meanwhile, heat tamales according to package instructions. Stir ... Sprinkle with cheese and serve.
19. HOT TAMALES
Bring mixture to boil. Mix well and use to roll tamales in.
20. HOT TAMALES
MEAT FILLING: Cook pork butt ... bottom up. Take tamale and place in large pan, ... minutes. They will look dry. You can refrigerate or freeze.
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