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Results 11 - 20 of 72 for hot days
Brown meat and onion. Add rest of ingredients and bake, uncovered for 30 minutes at 325 degrees.
12. HOT DAY COOLER
Chill sour cream. Dice cold cucumbers. Chop nuts. Mix well and serve COLD on iceberg lettuce. Good on a hot day or any time.
Slice tomato and Mozzarella into rounds. Lay a slice of tomato on each salad plate. Overlap with a slice of meat. Add Mozzarella on top of ...
Turn the oven to the ... cake with pink frosting. Decorate the cake as you wish with red hots or Valentine's Day candies. Makes 12 to 15 servings.
Mix stuffing with hot water and melted butter. Place ... refrigerator overnight. Bake, uncovered, at 325°F for 50 to 60 minutes. Makes 10 to 12 servings.
16. 7 DAY COLE SLAW
Chop and stir: Blend together: Bring to boil, pour over cabbage mixture. Let cool. Put in carton and place in refrigerator.
In large saucepan, combine hot dogs, celery, carrots, green peppers, ... or until thickened. Add cheese; stir until melted. Yield: 5 servings.
Dissolve Jello in water; cool. Stir in pineapple, salt, cream cheese and cherries; fold in whipped cream. Chill until set; recipe may be ...
Bring to boiling in saucepan water, butter, sugar and salt. Add, all at once, flour. Beat vigorously with a wooden spoon until mixture ...
20. 14 DAY PICKLES
Stir salt in water until ... and seal while hot. Make sure to boil the can lids; dry them. Wipe off the top of the cans before putting the lids on.
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