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Results 11 - 20 of 55 for herbed beef roast
Put all ingredients into the CrockPot and cook on low setting for 12 hours. Shred the meat, serve on hoagies with Provolone cheese and ...
Preheat oven to 350°F (I use the NuWave oven; no preheating necessary). In a large metallic bowl, place olive oil then wings; use basting ...
The key to this recipe is a good quality whole chuck roast. Don't use the pre-cut "stew beef." When you prep the ... stalks of fresh herbs and hold with one hand ... are not lactose intolerant.
Load up the crock pot with all ingredients. Mix water with dry soup mix and pour over everything. Cover and cook on high for 5-6 hours or ...
Cut garlic into slivers and ... vinegar and water. Roast lamb in preheated 350 degree ... wine; return just to boiling. Serve with roast lamb.
Prepare pasta salad as directed ... Refrigerate or serve immediately. Can substitute roast beef with boneless, skinless and chopped chicken breast.
Combine 1/2 teaspoon fine herbs and pepper. Moisten roast with water and rub the ... cup water. Bring this to boil and strain. Serve with beef.
18. RIB EYE ROAST
Herbed Mushrooms: In 5 quart bowl, ... 4 ingredients. Place roast on rack in open roasting ... remaining mustard mixture. Serve with Herb Mushrooms.
19. STUFFED PEPPERS
Wash peppers; cut in half ... lightly toss ground beef, 1 teaspoon minced onion, ... sprinkle with cheese; bake 10 minutes longer. 6 servings.
Place potatoes, carrots and celery ... slow cooker. Season roast with pepper and place on ... C. water. Remove beef and keep warm. Add flour ... Serves 4 to 6.
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