Results 11 - 20 of 29 for hawaiian rolls

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Combine first 5 ingredients. Mix ... Shape into balls. Roll in flour. Brown meatballs in ... Simmer for 15 minutes. Serve over rice or egg noodles.

Combine brown sugar and cornstarch; add pineapple juice or syrup, vinegar, soy sauce, Worcestershire sauce and cook until bubbly. Add ...

Press dough into 4 rectangles (7x4 inches). Place dough on ungreased cookie sheet. Press perforations to seal. In a bowl mix ham, ...

Cream shortening and sugar, add egg, beat well. Add vanilla and dry ingredients. Add oats and coconut. Mix well, shape into balls and place ...

Heat oven to 375 degrees. Separate rolls and press into 4 rectangles. ... filling. Press edges to seal. Bake 13-18 minutes or until golden brown.



Cream shortening, add sugars and beat until light and fluffy. Add the egg, and the vanilla and blend. Add sifted dry ingredients to creamed ...

Mix juice, Sure Jell and butter in a large saucepan. Bring to a full rolling boil, stirring constantly. Quickly add sugar. Bring to a full ...

Cream butter and sugar; add ... Form into 2 rolls (about 15" long); roll in ... sprinkle powdered sugar on top. Keep in a tightly covered tin.

Preparation: Preheat oven to 375 ... 1/2 inch jelly roll pan with 1 tablespoon of ... or until topping and crust are lightly browned. Serves 6.

Soften cream cheese. Drain crushed ... for 2 hours. Roll into ball and roll ball in remaining cup ... Spread on Triscuit and get ready to hula!

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