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Results 11 - 20 of 457 for hawaiian cake
Melt butter; cream with sugar. Add all other cake ingredients and mix well. Pour ... minutes. Remove cake from oven. Spread icing over warm cake.
Mix together the flour, sugar, ... all ingredients and bring to a boil. Quickly turn off the heat. Pour over cake as soon as it comes from oven.
Crust: Mix creamed butter and brown sugar. Add chopped nuts and flour. Press down in 9x13 pan and bake 5-10 minutes at 375 degrees. Cool ...
Mix everything by hand in ... x 13 inch pan. Bake at 350°F for 45 minutes. Ice with icing recipe below when cake is cool. Mix until creamy.
Sift all dry ingredients together. ... nuts. Bake in a 13 x 9 inch pan at 350 degrees for 55 minutes. Top with icing for Hawaiian Carrot Cake.
Bake cake according to directions on package ... Sprinkle with coconut and garnish with maraschino cherries. Refrigerate; keeps well in refrigerator.
Cream butter with sugar until smooth. Add eggs and milk, blending into creamed mixture. Combine baking powder, crumbs and coconut. Mix ...
Bake cake according to directions. Punch holes ... over pineapple. Spread instant pudding over cream cheese. Add Cool Whip and top with coconut.
Combine flour, soda, salt, sugar and nuts in large bowl and mix well by hand or large spoon. Set aside. Combine eggs with pinch of salt and ...
Mix and bake cake as directed on package; use ... Spread over pineapple. Top with Cool Whip. Let stand overnight in refrigerator. 12 servings.
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