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Results 11 - 20 of 97 for hawaiian banana
Cream sugar and shortening until blended. Add bananas and eggs. Sift dry ingredients ... Bake at 350 degrees for 20-25 minutes. Yield: 2 dozen.
Beat sugar, eggs, oil. Add mashed bananas, vanilla and pineapple. Add ... batter in 2 greased 8 1/2 x 4 1/2 pans. Bake 1 1/2 hours at 350 degrees.
Combine dry ingredients; stir in nuts and set aside. Combine remaining ingredients; add to dry ingredients, stirring just until batter is ...
Mix all of the above ingredients in large bowl until completely blended. Makes 2 loaves, so pour mixture into 2 bread pans. Bake at 350 ...
Combine all dry ingredients, stir in nuts and set aside. Combine remaining ingredients. Add to dry ingredients, stirring until just ...
Combine dry ingredients; stir in nuts; set aside. Combine remaining ingredients and add to dry mixture. Stir just until batter is moist. ...
Combine the first 5 ingredients. Stir in pecans. Combine remaining ingredients; add to flour mixture, stirring just until dry ingredients ...
Preheat oven to 350 degrees. Combine flour, sugar, baking soda, cinnamon and salt in a large bowl; stir in pecans. Combine remaining ...
Preheat oven to 350°F. Grease and flour bread pans. Combine flour, sugar, baking soda, cinnamon and salt. Stir in pecans. Combine ...
Combine dry ingredients, stir in nuts and set aside. Combine remaining ingredients. Add to dry ingredients, stirring just until moistened. ...
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