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Results 11 - 20 of 142 for ham red wine
In a medium saucepan, combine all ingredients except the meat and the rolls. Bring to a simmer over medium heat. Simmer for approximately ...
Like I said, take a ... or boil the ham hock. Cut up large onion ... one cup of red wine and one cup of sherry, ... kale will take less time).
In a large mixing bowl, ... mayonnaise, olive oil, red wine vinegar, honey, oregano, and pepper ... the rolls with the chopped salad and enjoy.
14. BISTRO CROISSANT
In a bowl, blend mustard, red wine, oil, parsley, cumin, salt ... 2 slices of ham, 1 slice of turkey, ... Replace croissant top. Yield: 6 servings.
15. BLACK BEAN SOUP
Put all ingredients in a crock pot (slow cooker) and cook on low for 12 hours.
Marinate butterflied steak 2 hours at room temperature. Scrape off marinade and reserve. Skin peppers by steaming. Lay meat opened on foil. ...
Wash tongue and place in ... browned. Add diced ham. Add wine, 1/2 cup liquid from ... reduce or thicken with a little flour paste. 6-8 servings.
Mix together the garlic, oregano, ... and add the ham, bay leaf, onion, hot ... refrigerator. Use as directed. Keeps about one month. Makes about one cup.
19. TEN BEAN SOUP
Place dried beans in large ... quarts water and ham or ham hocks. Simmer slowly ... Before serving, add wine and chopped parsley. Serves 10. ... and a green salad.
Season steaks with salt, pepper, ... slice of tomato, ham, and cheese in that ... and add the wine. Cover and heat until ... Cooking Time: 30 minutes)
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