Results 11 - 20 of 201 for ham poppie seed rolls

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Cream together butter, mustard, poppy seed, onion and Worcestershire sauce. Spread on cut open rolls. Top with ham and grated cheese. Place tops ... If frozen, 30 minutes.

Mix together butter, onion, mustard, sugar, and poppy seed. Slice open each pan of rolls lengthwise. (If you place the ... a layer of ham and cheese on top, then ... Heat to melt cheese.

Mix butter, mustard, Worcestershire sauce, onion and poppy seeds. Slice rolls into two layers with long ... Place slices of ham and cheese on bottom layer. ... foil on while baking.

Slice rolls lengthwise through center of entire ... break apart. Layer ham and cheese between layers of ... hours or frozen until ready for baking.

Combine mustard, butter and poppy seeds; mix well. Cut rolls in half; spread mustard mixture ... small amount of ham and cheese on bottom of ... or until cheese melts.



Preheat oven to 350 degrees. ... ingredients. Add onion, ham and cheese; mix well. Split rolls and place cut side up ... minutes or until heated.

Mix first 5 ingredients together ... sides of party rolls. Add a piece of ham and Swiss cheese. Heat in ... longer or until Swiss cheese is melted.)

Blend first 5 ingredients together. Split dinner rolls. Spread tops and bottoms with mixture. Add ham and cheese to bottom of ... 10 minutes at 400°F.

Slice rolls lengthwise through center. Layer with ham and cheese. Replace rolls in ... at 350 degrees. Can be refrigerated 24 hours or frozen.

Combine onion, poppy seed, butter, mustard and worcestershire ... are clear. Slice rolls lengthwise. Spoon on bottom layer of rolls. Add ham and close. Bake at 350°F for 10 minutes.

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