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Results 11 - 19 of 19 for haddock fillet fried
Cut fillets into serving size portions. Place ... carefully and fry the same on the other side. Drain on paper towels. Serve with lemon wedges.
Combine bread crumbs, spices and ... paper. Press fish fillets into crumb mixture to coat ... easily with a fork. Serve with fresh lemon. Serves 8.
Heat oil in deep fat fryer or 3 quart saucepan to 375 degrees. In medium bowl, stir together 1/2 cup pancake mix and club soda. Use ...
14. JOE'S FRIED FISH
Sprinkle fish with garlic, pepper, salt, poultry seasoning and paprika on both sides and let sit for 1/2 hour. In skillet heat oil, butter, ...
Beat egg with water and dip fish in this egg mixture. Roll in crumbs (on wax paper). Place fish in a shallow baking pan. Cover with melted ...
16. FISH CHOWDER
Fry up salt pork or ... Lay the fish fillets over the potatoes. Cover and ... heat on very low heat for about 2 hours before serving. Serves 8-10.
Place flour in shallow dish. Coat fish pieces with flour; set aside. In small saucepan, combine brown sugar, cornstarch, vinegar, ketchup, ...
18. FISH KALIA
Cut fish into big pieces. ... up, and add fried fish and 3/4 pints cold ... thickened, add tomato slices and remove from heat. Serve with rice.
19. FISH CHOWDER
Fry out bacon carefully; set aside. Fry thin sliced onions in bacon fat. Then sprinkle with the flour. Stir to blend. Add heated clam juice ...
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