Results 11 - 15 of 15 for haddock crab

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Simmer onion and celery in 3 tablespoons butter until soft. Cut cod in 1 inch cubes. Poach cod and scallops in milk until soft. Use milk to ...

Brown onion in green pepper ... well. Form like devil crabs. Dip in bread crumbs. Set in refrigerator for a few hours. Fry and freeze, if you want.

Mix together with enough Hellmanns mayonnaise to moisten. Refrigerate.

Place all ingredients in casserole dish. Dot with butter. Cover and cook at 350 degrees about 1/2 hour.

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