Results 11 - 20 of 26 for ground poppy seed cake

Previous  1  2  3   Next

Sift dry ingredients. Mix butter, ... Last add yeast cakes. Weigh into 3/4 pound ... egg yolks. Bake at 350 degrees for 30 minutes until brown.

Cream butter and sugar. Add ... well. Add vanilla, poppy seed and nuts. Add flour alternately ... in tube pan for 50-60 minutes at 350 degrees.

Combine butter, sugar and salt ... rectangle; spread with poppy seed filling or nut filling; roll ... with spatula and slide onto rack to cool.

Use 2 bowls, one for dry ingredients and one for wet ingredients. Stir each bowl of ingredients, then pour all together into a buttered 9 x ...

Cream butter, add sugar and beat until creamy. Add poppy seed from jar (if you use regular ground poppy seed soak in milk ... want a layer cake use 2 layers pans that ... on the oblong one.



Preheat oven to 275 degrees. ... with flour and poppy seed. Add cream cheese, sour ... pan. Bake until cake is firm in the center, ... whipped cream, if desired.

Beat together first 6 ingredients. Add cake flour and vanilla. Mix well. Fold in ... whites. Bake in greased tube pan 55 minutes at 350 degrees.

Into the lukewarm milk, add ... 1 cup dry, ground poppy seed with sugar to taste. Place ... be substituted for the poppy seed and sugar topping.

Beat these ingredients together for 10 minutes. Preheat oven to 350 degrees. Grease pan and coat with cinnamon sugar mixture (both sides ...

Mix sugar with butter and cream. Then add eggs beaten to mixture. Let yeast melt in lukewarm milk. After sugar, butter and eggs, then add ...

Previous  1  2  3   Next

 

Recipe Index