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Results 11 - 20 of 214 for ground beef patties
Knead onion, garlic and pepper ... thoroughly. Divide into portions, make patties (i.e. 1/4 pound or 1/2 pound each). Grill on fairly hot grill.
Make up meat into thick patties. Salt and pepper each ... at least once to see if there is enough water in the meat to cook and have gravy left.
Mix well and make into patties to grill. Bake or fry. May also be flattened into pan, cooked and cut into squares to serve.
Mix all ingredients. Shape into patties and grill or broil until done.
Mix all ingredients except soup; shape into patties. Cook in lightly oiled ... for 20 minutes. Remove patties; serve soup mixture with patties.
Mix all ingredients together and fry 8 to 10 minutes on each side.
Thoroughly mix beef, egg, potato, onion, green ... Shape into 6 patties. In a 10 inch ... last 10 minutes of cooking, uncover to thicken sauce.
Mix all ingredients together and shape into patties. Use what you need and freeze the rest. Personal note: This freezes beautifully.
Mix all ingredients together. Form into patties. Fry 15 to 20 minutes.
Peel vegetables and slice into 1/8-inch slices. Form beef into 12 small flat patties. In 2-quart casserole layer ... before serving. Serves 4.
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