Place steaks on cooking grid over medium charcoal briquets; grill. When first sides are ... per pound for bone-in steak. Iron content per ... 3 ounce serving: 185.
Arrange sliced onions on a ... seal edges tightly. Grill packet on covered grill, over ... around edges of steaks every 4 inches. About 5 ... top of each steak.
Note: If using wood skewers ... burn on the grill. Evenly coat roast with ... minutes per pound bone-in, or 35 minutes for ... RAW! Cut into steaks, re-season with fresh pepper ... YOU WILL EVER COOK!!!