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Results 11 - 20 of 73 for green bean velveeta cheese
Mix well. Put in casserole dish and top with French onions. Bake at 350 degrees for 30 minutes or until nice and brown.
Cook beans until tender. Add mustard and cheese; mix lightly. Place in ... bake at 350°F for 15 minutes. Stir before serving. Top with nuts.
13. BEAN DIP
Melt Velveeta cheese in a crock pot. When melted add all other ingredients. Serve warm in crock pot.
Use a casserole dish; drain most of water from beans. Mix with cheese and milk. Cook at 350 ... onions and cook an additional 15 minutes at least.
Cook the chopped onion and green pepper in the butter a few minutes. Add kidney beans, catsup, seasonings and Velveeta broken into several pieced (or ... low heat until cheese is completely melted. Serve hot on buttered toast.
In 1 1/2 quart casserole, ... teaspoon salt. add beans, cover and microwave on ... then add cut-up cheese. When cheese has melted, add mixture to green beans. Mix and cover with ... until hot. Serves 4.
Heat beans, chilies, and cheese over low heat until cheese melts. Serve warm with corn chips.
Wash and pat dry chicken. ... 3 slices of Velveeta (depending on chicken size) in the center. Mound some green beans and a little pimento on the cheese. Pull sides up and ... tomato sauce over rice.
19. BEAN DIP
In a saucepan, place the refried beans, cubed Velveeta and green chilies. Using the empty green ... stirring frequently until cheese is melted.
Slice cheese and cover each slice of bread. Divide beans and cover over cheese. Slice ... and garnish with green pepper slices. Catsup may be used as a condiment at the table.
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