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Results 11 - 20 of 42 for good cabbage
Mix above together. Melt butter; ... high heat. Add cabbage, 1/4 cup chicken stock, ... sugar and remaining broth. Add sausage; cook until hot.
This is a recipe passed ... Core and cut cabbage with the way it grew. ... ingredients, plus a little water. Simmer for 45 minutes to 1 hour.
13. STEAMED CABBAGE
Trim and shred cabbage. Sprinkle with salt. Let ... vinegar, a little water, cabbage, sugar, and caraway seed. Steam under lid until tender. Add wine.
Blanch cabbage and chop it coarsely. Set ... tomatoes; simmer another 5 to 10 minutes. Remove from heat and just before serving, stir in sour cream.
Available in co-ops or health ... you're buying "tastes good." Usually, it will be ... powder until completely dissolved. This soup can be frozen.
Slice cabbage and onion saute in butter ... should have a good spicey taste. Add the wine ... with beef roast or pork roast with mashed potatoes.
Thinly slice cabbage, onion and green pepper. ... let it sit for couple of hours. This salad can be refrigerated and served for couple of weeks.
Shred cabbage, cucumbers and radishes. (Leave ... according to package directions. Mix dressing with salad and chill. Add cheese just before serving.
19. FRIED CABBAGE
Core cabbage, cut and then slice. ... and continue cooking until the potatoes are done, and cabbage browned. If dry, add about 1/2 cup of water.
Remove core from the cabbage. Place whole head in ... sauce. (You can also add a few slices of bell pepper). Cook for 45 minutes on slow heat.
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