Results 11 - 20 of 175 for glazed vegetables

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Preheat oven to 450°F. Make glaze: In a small saucepan ... color. Serve with potatoes and asparagus, garnished with basil leaves. Makes 4 servings.

This sweetly glazed pork is a welcome change ... To make the Glaze: Whisk the oil, onion, ... thin slices; serves 14 to 16 as part of a buffet.

Preheat oven to 350°F. Mix ... together. Spoon prepared glaze over warm bread. Sprinkle raisins ... (can be frozen). Makes 5 to 6 mini loaves.

Preheat oven to 350°F. Bake ... for 40 minutes. Poke holes all over cake. Pour over glaze. For a juicier cake you can double the glaze recipe.

Mix and sift dry ingredients, ... from oven and glaze while cake is still hot. ... from pan, in order to let glaze become firm and cake to cool.



This was an experiment that ... make other flavored glazes if you prefer or fry ... glaze gets sticky so I would suggest eating them all up!!!

Preheat oven to 425°F. Mix all the glaze ingredients together in a bowl ... Note: May use regular brewed coffee if espresso is not available.

Heat skillet on medium low heat with oil in skillet. When hot put a few biscuits in oil. When they are golden flip. Remove when both sides ...

Mix all cake ingredients together ... cake, then pour glaze over cake while it is ... the oven. Wait 10 minutes to cool. Serve out of bake pan.

Place drumsticks in ungreased rectangular baking dish 13 x 9 x 2 inches. Mix remaining ingredients; pour over drumsticks. Cover and ...

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