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Results 11 - 20 of 458 for glaze sugar bread
11. FRENCH BREAD
Measure warm water into large ... until dissolved. Add sugar, salt and butter; stir ... loaves with Cornstarch Glaze (recipe below). Let rise, uncovered, ... Cool slightly before using.
Melt butter in boiling water ... Beat egg and sugar until light. Add sifted dry ... If desired, a glaze may be spooned over the ... spoon over warm bread.
Add butter, salt and 1/2 cup sugar to scalded milk. Cool to ... as desired. Note: Bread may be a plain round ... hot, brush with glaze made by mixing 1 tablespoon sugar and 2 tablespoons water.
Sprinkle yeast into 1/2 cup ... over tops of loaves upon removing from oven. Return loaves to oven for two minutes or until glaze is baked on.
Spray counter lightly with non-stick ... wrap and spread sugar mixture evenly over dough. Press ... cooling rack. Combine glaze ingredients and drizzle over bread.
In small bowl, combine yeast, 1/2 cup warm water and sugar; set aside. In large ... 1 hour. For glaze, brush each loaf with ... minutes or until bread sounds hollow when tapped. Makes 3 loaves. .
Mix yeast with 1/4 cup warm water, 1 tablespoon sugar and 1/4 cup flour. Put ... oven, apply a glaze made of 1 egg yolk ... a more wholesome bread. Due to the density ... Exchanges: Starch/bread 1 ociation/Nechama Cohen
Sift flour, baking soda and ... Mix in brown sugar, grated zucchini and cinnamon. ... baking time). Mix glaze ingredients together, and spread on ... OK to cool bread in pans slightly, then remove to cool completely. Makes 2 loaves.
Preheat oven to 350°F. Grease ... together butter and sugar until light and fluffy. Add ... over top. Remove from pan and let cool down further.
Prepare Sponge. When sponge is ... with egg white glaze. Bake 15 minutes; brush ... longer or until bread sounds hollow when tapped on ... dry yeast and sugar in warm water. Let stand ... over tops of loaves.
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