| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 12 for pinwheel sandwich
Place 4 slices of trimmed bread in a vertical line, overlap adjoining ends, flatten with a rolling pin and crimp touching ends together. ...
Cut ends off bread. Lay flat. Spread with sandwich spread. Roll. Wrap in Cling ... cut, refrigerate until use. Sandwiches will thaw within 1 hour.
Roll bread flat with rolling ... knife, make 3 pinwheels by carefully cutting between each ... (May be made ahead of time, cut before baking.)
You can adjust the peppers, to taste. I like them spicy. Take out the cream cheese at let it get to room temperature. Do this first and by ...
Combine ham, mayonnaise, and horseradish. ... cut 8 thin pinwheels. Use peanut butter instead ... crosswise on slices spread with desired filling.
Combine ingredients (except bread). Roll up mixture in bread slices and secure with a toothpick. Arrange decoratively on a serving dish on ...
Using a rolling pin, roll each slice of bread firmly to flatten. In small bowl, combine butter, 1 tablespoon of chopped parsley, lemon ...
Cut crust off bread. Drain ... or make some pinwheels. Pinwheels: Lay a couple ... Decorate platter with parsley and/or other edible vegetables.
Remove crusts from whole wheat and white bread which have been sliced lengthwise. (Put 5 alternating slices together.) Spread with butter, ...
Cut bread lengthwise in slices ... filling on each slice. Roll up, starting at narrow end. Wrap in foil. Chill. Slice pinwheels 3/8" thick. Makes 24.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables