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Results 11 - 20 of 177 for german fried potatoes
Peel potatoes, slice thin, about 1/8". ... of servings required. Bake at 350 degrees for 1 hour or until done. Especially good with pork chops.
Sauté onion in bacon grease. ... sauce over cooked potatoes and keep warm in a ... or Crock-Pot (LOW) for 6-8 hours. Serve warm. Serves 6 to 8.
Delicious - everyone raves about this potato salad - everyone - even kids!!! Boil potatoes, chill and cut into ... Note: No vinegar whatsoever!
Fry bacon, drain and set ... peel and slice potatoes. Add celery, onion and ... bacon and add to salad. Serve warm or cold. Makes 6 servings.
Sauté onion in bacon drippings. ... smooth sauce. Add potatoes (drained), pimiento and bacon to ... through before serving. Serves 6 portions.
Peel and dice and boil potatoes until fork tender. Sauté bacon ... leftovers and serve the next day straight from the fridge. Even better the next day!
Mix altogether in crock pot and simmer at least 1 hour to blend flavors.
Mix in crock pot or slow cooker. Cook 3 or 4 hours.
Cook bacon, drain and return ... salt and pepper. Pour mixture over potatoes and bacon. Mix lightly. Cover and bake for 30 minutes at 350°F.
Combine potatoes, parsley, celery and onion. ... Add bacon to potato mixture. In a pan, combine ... potato mixture and fold it in. Serve warm.
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