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Results 11 - 20 of 800 for german chocolate cake batter
Prepare the cake batter per package instructions. Pour half ... cake. Top with chocolate chips and pecans. Then pour ... for another 20 minutes.
Generously grease 9 x 13-inch ... of pan. Mix cake mix according to directions. Pour batter over coconut and pecans. Mix ... pan, take from oven.
Grease and flour a 13 ... over bottom. Mix cake mix according to directions on package. Pour batter over nuts and coconut. Using ... minutes or until done.
Melt chocolate in boiling water. Cool. Cream ... dry; fold into batter. Pour batter into 3 (9-inch) round cake pans, lined on the bottoms ... on top and sides.
Preheat oven to 350 degrees. ... boiling water over chocolate, stirring until chocolate is ... each addition until batter is smooth. Fold in egg ... back when touched. Cool.
Heat oven to 350 degrees. ... boiling water on chocolate in small bowl stirring until ... each addition until batter is smooth. Fold in egg ... is of spreading consistency.
Melt chocolate in 1/2 cup boiling water; ... well. Beat until batter is smooth. Beat egg whites ... 8 or 9-inch cake layer pans, lined on bottoms ... 2 2/3 cups frosting.
Melt chocolate in water; cool. Beat butter ... stiff; fold into batter. Grease and flour 3 9-inch cake pans; line bottoms of pans ... thick enough to spread.
Heat oven to 375 degrees, ... large bowl, combine cake mix, water, oil and eggs ... high speed. Spoon batter evenly over coconut and pecans. ... heat. Stir in chocolate chips. Stir until mixture is ... disappears. Pour over cake.
Heat oven to 375 degrees. ... large bowl, combine cake mix, water, oil and eggs ... 2 minutes. Spoon batter evenly over coconut and pecans. ... Serves 12 to 15.
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