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Results 11 - 20 of 521 for gelatine
Prepare gelatin as you normally would, following ... stir in the lemon juice. When cool, fold in whipped cream and serve over Lime Gelatin Salad.
1. Place the gelatin in a glass mixing bowl, ... such as cherry or raspberry. This recipe can be doubled and placed in a 9x13-inch glass dish.
Great for Diabetics or individuals ... boiling water to gelatin mix; stir for 2 minutes ... servings; Total Calories: 768; Calories Per Serving: 128;
Boil 5 cups of water ... packets Knox plain gelatin in 1/2 cup cold water. ... used, ending with Jello layer. Cut in 2 inch squares and serve.
15. JELLO DIVINITY
Combine sugar, corn syrup and water; bring to a boil, stirring constantly. Reduce heat and cook to hard ball stage (250-266°F on candy ...
Great for potluck! Dissolve jello in boiling water. Stir in lemonade until dissolved. Chill until partially set. Fold in Cool Whip. Pour ...
Dissolve Jello in the boiling water and allow to cool. Add the remaining ingredients. Pour into a 9 x 13 inch pan. Refrigerate until set. ...
Easy and delicious! Drain 1 cup juice from pineapple. Place juice in saucepan and bring to a simmer. Mix jello into juice until dissolved. ...
Drain cherries and pineapple into ... to boil. Add gelatin and dissolve. Let cool. Fold ... mixture when the gelatin thickens but is not set.
20. CREEPY JIGGLERS
Stir boiling water into jellos in a large bowl for 3 minutes or until completely dissolved. Note: Do not add any cold water. Pour into a ...
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