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Results 11 - 20 of 276 for fry batter
Coat fish with flour; set ... Dip fish into batter, allowing excess to drip into bowl. Fry in deep hot 375 degree ... sides. Drain on paper towels.
Combine flour, bread crumbs, milk, ... Dip each chop into batter; brown chops on both sides in oil heated to 350 degrees. Drain on paper towels.
Beat eggs, add dry ingredients ... rings. Dip into batter and fry in deep hot oil at ... rings, dip battered onion rings into semolina flour.
Stir together flour, yeast, beer ... use as a batter for fish, shellfish, etc. When ... larger food pieces fry at 360-365°F). A 1-inch cube ... before coating with batter.
Make a batter and add clams. Drop by ... deep hot fat, fry until golden brown on both sides. Remove from fat and place on paper towel. Serve hot.
Beer batter, deep fat fried Haddock... Yum! Separate egg, mix egg yolk with beer. Add dry ingredients. Beat egg white and fold into beer mixture.
Cut fillets into 10-12 pieces ... cod in the batter, one at a time, ... Transfer to paper toweling to drain. Serve with tomato horseradish sauce.
Beat egg and add milk. ... Dip pieces in batter and fry at 350-375 degrees in deep ... pieces, fry for 20 minutes. You can also fry fish this way.
Combine flour, salt and pepper ... pieces into beer batter a few at a time, ... back into bowl. Fry chicken pieces, turning once, for ... rings, if you wish.
Mix all ingredients. Wash and ... fish pieces in batter; fry briefly in hot oil turning ... as needed so it doesn't get too thick or too thin.
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