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Results 11 - 20 of 208 for fruit salad yogurt
In a chilled bowl with ... peaches. Divide into 6 individual 6 oz. salad molds; freeze. Unmold onto greens on chilled plates. Makes 6 servings.
Place fruit in serving bowl and toss. Add walnuts and honey; toss again. Marinate 10 minutes. Before serving top with yogurt.
Chop apricots. Combine apricots, sugar, pecans and yogurt in bowl; mix well. Fill ... liners. Arrange on chilled serving tray. Yield: 12 servings.
Cut all fruit into bite size pieces. Add yogurt to lightly cover. Mix and chill. Any kind of fruit may be used. Any flavor yogurt may be used.
Wash and cut up fruit into bite size pieces. Cover with yogurt, blend all together. Chill ... use whipping cream (see recipe) instead of yogurt.
Place fruit in a bowl and toss. Add walnuts and honey, toss again. Marinate 10 minutes. Before serving, top with yogurt. Serves 4.
Over medium heat cook pineapple ... slightly and add yogurt. Combine fruit. Mix in yogurt mixture. ... chilled. Good if made the night before serving!
In a medium saucepan, sprinkle ... cup orange juice, yogurt, honey, vanilla and orange ... dessert dishes and chill until set. Makes 8 servings.
All cans of fruit should be bought in water ... juices, no sugar added. Drain cans of fruit. Mix all ingredients together and chill. Serves 6.
Peel, slice, and skin fruits. Place fruit in serving bowl and toss. Add walnuts and honey; toss again. Marinate 10 minutes. Top with yogurt.
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