Results 11 - 20 of 46 for fruit punch drinks

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Mix above ingredients. Float orange sherbet on top. Serves 50 (4 ounce) cups.

Mix together. Freeze in containers. Before serving, thaw slightly and add one liter of 7-Up.

In a punch bowl, combine all ingredients. Serve ... Garnish with marshmallow bits and kumquarts alternated on a wooden skewer. Serves: 12 to 15.

Fill glass halfway with fruit drink. Scoop in 2/3 cup sherbet. Fill the rest of the glass with soda pop. Serve immediately.

Combine all ingredients; chill. Serve over ice.



About 40 minutes before serving punch, remove melon balls from ... easier opening. Mix fruit punch, lemonade and 2 (6 ... minutes. Stir and serve.

17. PUNCH
Use more or less Squire to taste; serve over ice or from punch bowl.

18. PUNCH
Mix all ingredients. Makes 1 1/2 gallons.

Combine punch, juice drink, orange juice and lemonade ... hours, freeze additional Hawaiian Punch in ring mold. Remove from mold and float in punch.

Combine all ingredients except ginger ale; stir until drink mixture dissolves. Divide mixture evenly ... serving. Place in punch bowl; break into chunks. Add ... per bag of mixture).

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