Results 11 - 20 of 50 for frozen chicken patty

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Boil chicken until tender and cut into ... aside. Bake the patty shells according to directions. Heat ... chicken and mushroom sauce. Serves 6 to 8.

(Cooking according to package directions and well drained). Defrost patty shells in refrigerator overnight or ... melt butter. Saute chicken breasts over medium high heat ... 25 calories per tablespoon.

Rinse and drain frozen vegetables. Sauté onions in butter. ... gravy. Stir in chicken and vegetables. Pour mixture into ... in place of milk.

In a large kettle, bring chicken, water, 1 teaspoon salt ... pepper. Cook and stir until heated through. Spoon into pastry shells. Makes 6 servings.

Thaw shells in refrigerator. Cook ... peel; cool. Pound chicken breasts to flatten slightly. Sprinkle ... surface, roll out patty shells into 8 inch circle ... Serve warm with chicken.



Cook mushrooms and thyme in ... and eggs. Pound chicken to flatten slightly. Season with ... Roll out each patty shell to 8 x 6 ... cheese; stir until melted.

Place onion in 2 quart ... Gently fold in chicken. Cover; microwave on high ... cooking. Serve over patty shells. Makes 4 servings. I ... chicken breasts and frozen pastry puffs can be used in lieu of patty shells.

Thaw hash browns. Mix with ... cream, cream of chicken soup and cheese. Top with ... put in 9"x13" glass pan and microwave for 12 to 15 minutes.

Melt butter and combine with soup. Add sour cream. Add 1 1/2 cups cheese, diced onions and seasonings. Place potatoes in mix. Pour into ...

Bake patty shells following label directions. Saute ... and smooth. Add chicken and pea pods; heat thoroughly. ... shells. Garnish with almonds.

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