Results 11 - 20 of 145 for frozen apple slices pie

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Heat apple juice to boiling. Fill pie shell with apples. Dissolve cornstarch ... heat to 350°F and bake until done, about 35 to 45 minutes.

In a saucepan, stir together ... Gradually stir in apple juice. Coat apple slices with the thickened juice. Fill pie shell with apple slices. Dot ... sweetener can be substituted.)

Mix corn starch and thawed apple juice in medium kettle. Cook ... Pour into unbaked pie crust- top with crust. Bake 35 to 45 minutes at 350°F.

Combine sugars, flour, cinnamon and ... large bowl with apples and cranberries. Divide mixture between the two pie shells. Pat on topping and ... apples in pie shells.

Heat apple juice, thicken with cornstarch. Stir ... well. Pour into pie shell, cover with top crust; ... 1 bread, 1 fruit, and 1 fat exchange.



Preheat oven to 425 degrees. ... juice and add apples, mix well. Put in the pie shell. Combine remaining 1/2 cup ... 1 hour, in preheated oven.

Divide pastry into 2 parts ... Set aside. Mix apples, apple juice concentrate, thickener ... into the pastry-lined pie pan and top with the ... exchange; 1 fat exchange.

Combine apples, water, spices, butter and ... in gelatin, then pie filling mix. Bring to a ... melted butter. Sprinkle over pie before chilling.

Combine sugar, spices, cornstarch and salt. Mix with apples. Line pie pan with bottom crust. Fill ... well, may be substituted for fresh apples.

Mix apples, sugar and cinnamon and pile high into pie crust. 7/8 c. flour 1/2 ... apples but do not press down. Bake at 400 degrees for 40 minutes.

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