Results 11 - 16 of 16 for fried apple pies crust

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Cover apples, orange and lemon slices ... well. Chill. Roll crust into 4 inch circles and ... fold over and press edges together. Fry until brown.

Mix flour and salt. Pour ... 1 package dried apples cooked down well. Add sugar ... peaches, also canned pie fillings. (Cherry, blueberry, lemon, etc.)

Soak fruit in water to ... Roll as for pie crust. Use a saucer for ... fork. Prick finished pies in two or three places. ... Yield: About 12 pies.

Cut in Crisco, as making ... round shape. Stew apples until done. Drain through colander ... taste. Spread on crust. Close with fork pressed ... until crust is done.

Place apples in cold water in a ... 6-inch rounds of pie crust. Moisten edges with water, ... Shortening can be decreased in pie crust for fried pies.

Blend shortening into flour. Add ... (cherry, blueberry, peach, apple or dried apple) in center. ... pan and brown pies on both sides. Drain and cool on paper towel.

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