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Results 11 - 20 of 1,490 for frenched green beans
Cook beans according to package direction. Drain. ... beans, soup and onions. Bake at 350 degrees for about 30 minutes. Yield 6 to 8 servings.
Drain beans in colander. Rinse in cold ... electric skillet with lid, leaving air vents open. Cook at 300 to 350 degrees for approximately 30 minutes.
Saute almonds in butter for 3 minutes. Combine with green beans and garlic salt. Serve hot. Yield: 4 servings.
In saucepan, cook about 2 ... butter, add garlic, beans and wine. Stir fry beans ... minutes. Toss with bread crumbs. Season with salt and pepper.
This casserole is best made with French style cut green beans. If using frozen, cook ... 1/2 hour or until sauce is bubbly. Yields 4 servings.
Combine dressing ingredients. Cook potatoes ... crisp. Crumble. Cook green beans until tender. Combine beans, bacon ... Makes 6 (1 cup) servings.
Trim the string beans. Leave full length. Cook ... and coat. Arrange quartered eggs and tomatoes on top. Serve with extra dressing if desired.
In a 2 1/2 quart ... minutes. Add the beans and cook, covered, until beans and potatoes are tender, about 10 minutes. Do not over cook. Serves 6.
Melt butter, add sugar, flour, ... thick. Fold in green beans (drained) and heat through. Pour ... at 400 degrees for 20 minutes. Serves 6 to 8.
Drain green beans, put in greased casserole. ... over green beans. Bake at 350 degrees for 30-35 minutes. Last 10 minutes, add onions and almonds.
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