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Results 11 - 20 of 2,220 for food topping
Measure and mix together brown ... ingredients are moistened. Fill muffin papers 2/3 full. Sprinkle muffins with topping. Bake for 15 minutes.
Combine butter, flour, sugar, baking ... 1/2 cup for topping. To the remaining mixture, ... moderate oven, 375°F for 30-35 minutes. Serving Size: 12.
Spray a 9 x 13 ... chicken in pan. Top with Swiss cheese. Combine soup ... over stuffing mix. Bake uncovered at 350 degrees for about 45 minutes.
Drain fruit. Soften cream cheese in a large bowl. Add Cool Whip and dry Jello (don't add water, just powder). Blend cheese, Cool Whip and ...
Mix pudding mix, buttermilk, and Cool Whip. Add fruit. Chill and serve.
FILLING: In large bowl, combine ... Dot with butter. TOPPING: Mix together by hand until crumbly. Top pie. Bake 50-60 minutes in preheated 350 degree oven.
In a large bowl, combine ... combine ingredients for topping. Bring to a boil; ... cheesecake. Refrigerate for at least 2 hours before serving.
Prepare 1 (4 oz) size ... with a tablespoon of coconut rum in the milk; top the Cool Whip with flaked coconut. Makes 3 1/2 or 6 to 7 servings.
Toss in bowl peach filling ... butter. For crumble topping, combine 1/2 c. flour, ... nuts. Put on top of peaches. Bake in a ... Serves: 6 to 8.
Cut chicken into bite size ... butter. Prepare Stove Top as directed on box. Mix ... top with stuffing. Bake at 350 degrees for 25-30 minutes.
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