Results 11 - 20 of 23 for fluffy biscuit

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Sift together first 5 ingredients. Add shortening. Cut in with pastry blender until mixture looks like coarse cornmeal. Add all at once the ...

Cut shortening into flour mixture until it looks like cornmeal. Add milk and stir. Turn onto floured board; knead for 30 seconds. roll out ...

In a bowl, combine the ... a 2 1/2-inch biscuit cutter. Place on lightly greased ... or until golden brown. Serve warm; great with apple butter.

Sift together dry ingredients; add milk and corn oil. Mix until all dry ingredients are moistened. Turn out onto lightly floured board; ...

I came up with this ... out rolling the biscuits out long, and about 8-inches. ... the sugar clumps out! Spread icing on the rolls and enjoy! :)



Heat oven to 375 degrees. ... Prepare and bake biscuits according to package directions. Immediately ... needed.) Serve warm or cold. Ten doughnuts.

Brown the ground beef and ... baking dish with biscuits. Spoon the meat mixture ... of the pan. Bake in a 400°F oven for 15 to 17 minutes.

Add pepper and onion to ... one can of biscuits into quarters and line the ... cheese. Bake at 375°F for 30-35 minutes or until golden brown.

Put chicken parts in 6 ... Prepare dumpling as biscuit mix label directs. Drop dough ... from heat. Serve on large platter with gravy on the side.

1. Wash chicken pieces; pat ... covered. Meanwhile, make fluffy dumplings. Prepare biscuit mix with milk as label ... garnish with parsley. Serves 6.

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