Results 11 - 20 of 20 for flavored roast corn

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Combine flour, whole wheat flour, ... celery, potatoes, carrots, corn, peas, onion, parsley, and ... bake for 20 to 25 minutes. Serve while hot.

Mince garlic and herbs, grate ... added. Broccoli, carrots, corn, baby corn, peas, green ... capicola or pepperoni strips can be added to the salad.

For 4 servings you will ... both cans of corn, pimento, salt and black ... has a pleasing flavor for a breakfast, lunch or ... time: about 20 minutes.

Combine dry ingredients and rub on roast. Brown all sides in the oil. Cover and bake at 350 degrees for 3 hours. Serves 8 or 10.

Heat oven to 350 degrees. Combine egg, sugar, corn syrup, salt, vanilla and butter ... shell. Bake at 350 degrees for 45 minutes or until set. Cool.



Pop popping corn in butter oil. Combine all ingredients. Store in tightly covered container. Makes 3 1/2 quarts.

I cooked the chicken in ... some of the corn in and let it cook. ... for a little flavor, a salty flavor and ... and topped it with more cheese.

Make early in the day or a day ahead! 1. Preheat oven to 375°F. Grease 9-inch round spring-form pan. Line bottom with waxed paper; grease ...

Using the point of a ... side of the roast. Brown in heavy skillet ... meat (tomatoes, onions, corn, pinto beans and potatoes). Simmer until flavors are well blended. Stir in ... powder for additional flavor.

Step 1: Wipe pot roast with damp paper towels. In ... color and rich flavor to pan drippings), turn the ... Goes very nicely with boiled potatoes.

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