Results 11 - 20 of 28 for fat jello cake

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Put Jello in blender. Add 2/3 cup ... Whip. Pour into pie crust. Add strawberries, other fruit or Comstock canned fruit as topping. Refrigerate.

Dissolve 1 envelope plain gelatin ... cheese, instant sugar-free Jello pudding and milk. Blend until ... desired or may be garnished with fruit.

Pour milk into blender. Add cottage cheese and fruit spread; blend until smooth. Add pudding mix; blend until smooth. Pour pudding mixture ...

Dissolve Jello in bowl. Pour into blender. ... Pour mix into bowl and add Cool Whip. Pour in crust. Chill 1-2 hours. Then spoon on pie filling.

Slice top 1/3 of angel food cake, lengthwise and lay aside. ... aside. Mix dry Jello, strawberries with juices and ... turn icing pink. Refrigerate.



In small bowl, dissolve jello in boiling water; set aside. ... also top with cherry pie filling instead of berries. Chill 4 hours or until firm.

Spray 8" or 9" springform pan or 9" pie pan with non stick cooking spray. Sprinkle bottom with graham cracker crumbs. Completely dissolve ...

Line 2 quart bowl with ... Place about 6 cake slices over pudding layers; press ... chill at least 6 hours. Best made a day ahead. Eat and enjoy!

Bake and cool cake as directed on package. Cut ... boiling water on Jello. Stir until Jello is ... bowl. Repeat. Refrigerate, at least 2 hours.

Note strawberry Jello makes pink filling and is ... blender. Add cottage cheese and blend until smooth. Fold into Cool Whip. Pour into crust. Chill.

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