Fat Clam Chowder - Recipes - Page 2

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Results 11 - 20 of 45 for fat clam chowder

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11. NEW ENGLAND CLAM CHOWDER

This old-fashioned authentic Cape Cod version of New England Clam Chowder is a hearty dish for ... modern preferences for low-fat fare. As such, if you're ... be the main ingredient!

12. CLAM CHOWDER WITH MINCED CLAMS

Melt bacon fat in saucepan and add above ingredients EXCEPT CLAMS. Bring mixture to a ... cooked. Add clams, salt and pepper and stir until hot.

13. RHODE ISLAND CLAM CHOWDER

Boil quahaugs in just enough ... light colored. Add clam water, chopped clams and potatoes, ... butter and salt and pepper to taste. Do not boil.

14. CHOWDER (N.E. OR MANHATTAN STYLE)

Basic Stock: In large heavy ... until cooked. Add clam juice, water, potatoes and clams. ... stirring over low heat. Heat until thickened. Serves 6-8.

15. NEW ENGLAND CLAM CHOWDER

Saute salt pork with 1 ... 2 bottles of clam juice and 2 cups water. ... Substitute 1 to 1 1/2 lbs. fish (cod) for clams and you have fish chowder.

16. NEW ENGLAND CLAM CHOWDER

Cook bacon until crisp in ... Drain liquid from clams into a 4-cup measure; reserve ... medium heat until chowder thickens and bubbles 1 minute. ... reserved bacon and parsley.

17. REAL BOSTONIAN'S CLAM CHOWDER

In a big heavy pot, ... in cubes. Add clams, potatoes, milk, some potato ... the pot. Heat and serve. NOTE: No salt is needed for fresh clams.

18. CLAM CHOWDER SOUP

Cover potatoes with boiling water ... and pepper to taste. 1 equal of whole milk or more 1 can minced clams Continuously stir. Bacon, optional.

19. CLAM CHOWDER (With Minced Clams)

Drain and measure juice, adding ... liquid. Melt bacon fat in saucepan and add potato, ... Slowly stir into clam mixture, stirring constantly, until flour ... and stir until hot.

20. WILLIAMSBURG CLAM CHOWDER

Scrub clams and steam in enough water ... with a little cold water and stir into chowder. Add cream. Scallops can also be added to this chowder.

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