Fashioned Cheese Pie - Recipes - Page 2

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Results 11 - 20 of 22 for fashioned cheese pie

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11. CREAMY CHERRY N' OAT SQUARES

Combine oats, butter, and sugar; ... minutes. Combine cream cheese and sugar, mixing at medium ... until set. Spread pie filling over cream cheese mixture; ... Chill. Makes 8 servings.

12. CHERRY CHERRY `N OAT SQUARES

Combine oats, butter and sugar; ... minutes. Combine cream cheese and sugar, mixing at medium ... until set. Spread pie filling over cream cheese mixture; continue baking 15 minutes. Chill.

13. CHERRY DESSERT SQUARES

Combine 1/2 cup oats, cake ... egg to cream cheese; beat until smooth. Spread on crust. Spoon pie filling over all. Combine remaining ... or blueberry pie fillings.

14. MEATBALL SUPPER PIE

Combine ground beef, oats, onion, ... Stir in Parmesan cheese. Place meatballs in pie shell. Pour cheese sauce over ... wedges to serve. 6 servings.

15. BLACK FOREST CHEESECAKE

Heat oven to 350 degrees. ... Cool. Beat cream cheese, granulated sugar, and vanilla ... rim. Chill. Spread pie filling over top. Serve with ... if desired. 16 servings.

16. PEANUT BUTTER PIE - FUDGE TOP

Beat well cream cheese and peanut butter. Add 1 ... cup cream to simmer over low heat. Add chocolate; mix until smooth. Cool. Spread over pie.

17. PEANUT BUTTER PIE WITH FUDGE TOPPING

For Crust: Generously butter 9 inch diameter pie plate. Mix all ingredients in ... mixer, beat cream cheese and peanut butter in large ... firm, about 3 hours.

18. BLACK FOREST CHEESECAKE

Heat oven to 350 degrees ... Cool. Beat cream cheese, granulated sugar and vanilla ... rim. Chill. Spread pie filling over top. Serve with ... if desired. 16 servings.

19. BAKING FORMULA PIE CRUST

If you sometimes have difficulty ... a two-crust 9-inch pie, or two one crust ... from pie making. Cheese may be used instead of ... to corner, shawl fashion) and pinch the edges ... salt, if necessary. Cool.

20. OLD FASHION CHEESECAKE

Preheat oven to 325°F. In bowl, combine cheese, sugar, lemon juice and ... Carefully spread over pie; continue baking 10 minutes. ... to hold in place.

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