Results 11 - 20 of 50 for evaporated milk cabbage

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In a jar with tight ... bowl. Add the cabbage, onions, green pepper, cheese ... using. A one pound head of cabbage should yield 4 cups shredded.

Cut corned beef into small cubes. Cut cabbage in coarse slices and cook ... dish and cover with buttered crumbs. Bake 25 minutes at 375 degrees.

Place cabbage on 4 quart baking dish. Pour milk over. Put bread crumbs and ... degrees. Remove reynolds wrap and bake few more minutes or until brown.

Sprinkle salt on cabbage, add dressing and toss until well coated. Cook over low heat until thickened (to thin add Miracle dressing).

Let cabbage stand in cold water for ... over cabbage. Pour milk over all, then sprinkle with ... or until lightly browned. Makes 6-8 servings.



Cut cabbage into quarters, remove core and ... celery soup and evaporated milk. Pour slowly over casserole. ... uncovered at 300 degrees for 1 hour.

Cut cabbage in 1/4 inch thicknesses. Put ... this mixture. Add a sprinkle of white pepper, salt and a little more sugar. Stir in milk and serve.

Cook cabbage in small amount of boiling ... beef. Mix soup, milk, onion, mustard, salt. Cut ... is brown. Cheese in center. Bake 5 more minutes.

Cook cabbage in small amount boiling water ... casserole. Combine soup, milk, onion, mustard and salt; ... 5 minutes or until cheese is melted.

Cut cabbage in small chunks. Cover with ... constantly. Stir in evaporated milk. Cook over low heat ... oven until hot and bubbly. Serves 6-8.

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