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Results 11 - 20 of 1,020 for enchilada casserole for 50
Bake chicken breasts until white. ... salsa mixture on top. Sprinkle shredded cheese over top. Bake at 400°F for 30 to 40 minutes. Serve hot. (DS)
Brown ground beef and drain ... cream of chicken, enchilada sauce and 1 can of ... inch pyrex or casserole dish, tear 5 tortillas into ... at 350 degrees for 20-30 minutes.
Can be made a day ... last 4 ingredients for 10 minutes. Pour 1/2 cup ... remaining cheese. Bake at 350°F for 40 minutes. Makes 8 to 12 servings.
Preheat oven to 350°F. Brown ... both cans of enchilada sauce Stir in chili powder ... Bake at 350°F for 30 minutes. Let stand about ... dollop of sour cream.
This meal makes plenty. It ... and add dry enchilada seasoning and water. Mix thoroughly. ... tortillas. Heat through thoroughly. Serve and enjoy!
Chop chicken breasts into bite ... can of the enchilada sauce on the bottom of the casserole dish. Layer on top of ... casserole at 375°F for about half an hour until ... Spanish rice and beans.
Preheat oven to 350°F. In ... 1/4 of the enchilada sauce in the bottom of ... Bake at 350°F for 45 minutes. Let stand for about 20 minutes before serving.
Boil chicken tenderloin in water ... with layer of cheese on the top. Bake at 350°F for 30 to 40 minutes. Let cool for 10 minutes. Cut and serve.
In a large pan mix ... and 2 cans enchilada sauce. When hot, fill a ... in a large casserole pan that has been sprayed ... family likes it spicy.
In a 9x13 pan, place quartered tortillas overlapping each other. Put 1/2 of diced chicken over the tortillas. Mix together sour cream and ...
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