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en casserole
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en casserole
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11.
PHEASANT EN CASSEROLE
Season the birds with salt ... brown slowly in
casserole
with melted butter. Add mushrooms, ... about 2 hours at 350 degrees. About 6-8 servings.
Ingredients: 9 (flour .. mushrooms .. nutmeg .. parsley .. pieces ...)
12.
BEEF EN CASSEROLE
Cut meat into 1 inch cubes. Dredge in flour mixed with salt and pepper. Reserve remaining seasoned flour. Brown beef in hot oil. Add 1 cup ...
Ingredients: 14 (celery .. consomme .. flour .. herbes .. leaf .. mushrooms ...)
13.
CHRISTMAS MART CHICKEN EN CASSEROLE
Lightly season chicken with salt and pepper; brown slowly in butter in skillet. Arrange browned chicken, skin side up, in 11 1/2 x 7 1/2 x ...
Ingredients: 9 (half .. soup .. thyme ...)
14.
CARROT NUGGETS EN CASSEROLE
Cook carrots according to package ... 1 1/2 quart
casserole
, combine carrots, orange and ... 6 to 8 servings. Recipe can be halved or doubled.
Ingredients: 9 (cornstarch .. half .. halves .. sauce .. sugar ...)
15.
BAKED BEANS EN CASSEROLE
Mix beans. Add molasses and ... buttered 3 quart
casserole
dish. Bake 1 hour at ... extra lean ground beef into the above and cook as directed.
Ingredients: 12 (catsup .. celery .. molasses .. onion .. sauce ...)
16.
CREAMED CHICKEN AND OYSTERS EN CASSEROLE
Melt butter in sauce pan; ... into a buttered
casserole
, stir in cleaned oysters. ... 10 minutes or until crumbs are a golden brown. Serves 6.
Ingredients: 8 (broth .. cream .. crumbs .. flour .. oysters .. salt ...)
17.
SHRIMP THERMIDOR EN CASSEROLE
Preheat oven to 450 degrees. ... 2 1/2 quart
casserole
and keep warm. Using 10 ... mixture over rice in
casserole
add cheese and bake until hot.
Ingredients: 9 (celery .. cheese .. flour .. half .. rice .. salt ...)
18.
BAKED CHICKEN BREASTS EN CASSEROLE
Remove skin and bones from ... slotted spoon to
casserole
dish. Boil down broth to ... with potato chips and almonds; bake 10 minutes. Serves 4.
Ingredients: 10 (almonds .. breasts .. broth .. chips .. juice .. mayonnaise ...)
19.
BEEF STRIPS EN CASSEROLE
Place in
casserole
. DO NOT STIR. Bake ... additional 30 minutes. Serve over rice or noodles. DO NOT COVER. 6 servings. Bake uncovered 1 1/2 hours.
Ingredients: 7 (bouillon .. cubes .. rice .. soup ...)
20.
SCALLOPS EN CASSEROLE
Wash scallops and place in a baking dish. Crumb 1/2 chute of Ritz crackers; brown cracker crumbs in a generous amount of butter. Pour ...
Ingredients: 4 (cream .. scallops ...)
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