Results 11 - 20 of 20 for egg-free banana bread

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Bake at 350 degrees for 50-60 minutes in greased loaf pan.

Whisk first 8 ingredients in ... 9"x13" non stick pan or 2 bread tins. Bake at 350 degrees for 30 minutes or until cake tester comes out clean.

Sprinkle artificial sweetener over mashed bananas and stir until dissolved. Beat eggs and blend into bananas. Stir ... Exchanges: 1 1/2 bread, 1/2 fat, 121 calories.

1. Cream butter in a ... and fluffy. Add eggs and beat until thick and ... well. Fold in bananas and apple. 3. Spoon batter ... = 1 starch; 1 fat

Cut up banana. Add eggs and beat well. Cream shortening ... moisten. Bake in 5x9 greased loaf pan 325 degrees for 45 to 60 minutes or until done.



Combine oil, butter, milk, dates, bananas and egg in blender; blend and set ... 350°F for 60 minutes and cool 10 minutes in pan before removing.

Sift together and combine with above: Bake at 350 degrees for 30-40 minutes.

Preheat oven to 350 degrees. ... crumbs. Stir in bananas, undiluted apple juice concentrate, egg substitute, walnuts, and vanilla just ... in center of bread comes out clean. Cool bread ... completely to serve later.

Mix dry ingredients. Blend well the bananas, orange juice, eggs and extract. Stir in any ... Remove from pan and let cool on rack. Slice thinly.

1. With circular cutter or glass smaller than bread slice, cut circles from bread. ... cutting. 2. Slice bananas and place in bowl. Sprinkle ... Dip bread in eggs to soak. 5. In non-stick ... light meal, like fish.

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