Results 11 - 20 of 135 for easy pecan cake

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Heat oven to 350 degrees. Combine all ingredients in large bowl and blend well. On ungreased cookie sheet, drop rounded teaspoonfuls of ...

Good served warm, with ice ... brown sugar and pecans. Bake in greased 9-inch ... for 45 minutes or more. Don't overbake, cake should be moist.

This is very easy. I like cherry but ... pan. Sprinkle dry cake mix over pie filling and ... 350°F for 1 hour or more until crispy and brown.

Cook the chocolate pudding as ... 1 box chocolate cake mix. Do not add eggs ... chopped nuts and chocolate bits. Bake at 350°F for 35 minutes.

Mix together and bake in ... x 13 inch) cake pan at 350 degrees for ... frosting. Mix all ingredients, except pecans. Stir in pecans last, then frost.



(Since this recipe uses a packaged cake mix, it is very easy to prepare, yet a deliciously ... serving with a generous dollop of whipped cream.

In a well-buttered Bundt pan, ... of the chopped pecans on the syrup. Place pieces ... overnight and in the morning bake at 350 degrees for 30 minutes.

Combine 1 1/2 cup biscuit mix, sugar and pecans in mixing bowl. Add milk, ... 4 minutes. The cake is done when the top ... cake from tip of spoon.

Grease and flour tube pan. Combine ingredients and stir by hand. Pour into pan. Bake at 350 degrees for 75 to 80 minutes. When cool (30 ...

Heat oven to 350 degrees. ... Spoon over cooled cake. Store tightly covered. Since ... after 60 minutes by observing a shiny brownie-like crust.

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