Results 11 - 20 of 119 for easy frozen chicken breast

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

In a large pot, pour in the water. While heating the water on medium heat, add the bouillon cubes. Mix it well until the cubes are ...

This recipe is so easy! The beauty to this ... milk, mushrooms and frozen vegetables. I like to add ... discharge when inserting toothpick in middle.

Cut chicken into 1/2-inch cubes. Boil chicken ... place on top of mixture. Bake at 350°F until it is golden brown on top, about 30-35 minutes.

Prepare rice according to package directions. Meanwhile, cut chicken breast into slices, then cube it. ... until browned. Add frozen vegetables, cook until defrosted. Add ... rice. Makes 2 servings.

Cut chicken breasts into bite-size pieces and sauté ... Garnish lightly with grated Parmesan cheese, if desired. Top noodles with sauce and ENJOY!



Fast, easy, and yummy! Set chicken breasts in 8x8 or 9x9-inch glass ... color, and for a healthy side that goes with the meal. Serves 3 or 4.

In oil, cook chicken; add sausage to brown. ... simmer about 20 minutes. if you wish to add rice, do so now. Cover and cook additional 20 minutes.

Very good served with white ... Top with chopped chicken. Mix together soup, sour ... Sprinkle with cheddar cheese. Bake at 350°F for 30 minutes.

1. Boil chicken - remove bones, break into ... crust or biscuits on top. 6. Bake at 350 degrees for 45-60 minutes or until crust or biscuits brown.

Choose From: Red or green ... cut carrots. Cut chicken into strips. Heat several tablespoons ... Serve over rice or chow mein noodles. Serves 4.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index