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drying okra
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drying okra
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11.
BREADED OKRA
Wash
okra
. Remove stems without cutting ... to freezer bags after frozen. Fry without thawing. If thawed before frying, coating will fall off.
Ingredients: 5 (cornmeal .. dry .. flour .. milk .. okra)
12.
CHICKEN AND OKRA GUMBO
Place chicken and water in ... minutes. Add tomatoes,
okra
, bay leaves, basil, salt ... and parsley. Serve with rice. Yields: 8 to 10 servings.
Ingredients: 16 (basil .. cut-up .. drippings .. flour .. leaves ...)
13.
GROUND BEEF GUMBO
Cook ground beef, chopped onion, celery, green pepper in heavy pan over medium heat until meat is browned; drain. Stir in remaining ...
Ingredients: 19 (basil .. beef .. celery .. leaves .. onion .. oregano ...)
14.
BREADED CATFISH WITH CREOLE SAUCE
Combine cornmeal and pepper; set aside. Pour milk into a shallow dish. Dip fillets into milk; evenly coat with cornmeal mixture. Place fish ...
Ingredients: 22 (basil .. broth .. celery .. cornmeal .. fillets ...)
15.
BREADED "OKRIE"
For Freezing: Wash
okra
. Remove stems without cutting ... in 375 degree oil until golden brown. If thawed before frying, coating will fall off.
Ingredients: 5 (cornmeal .. flour .. milk .. okra ...)
16.
BRUNSWICK STEW - GEORGIAN STYLE
Combine first 6 ingredients in a large pot, bring to a boil. Cover, reduce heat and simmer 1 1/2 hours. Add chicken and simmer 1 1/2 hours. ...
Ingredients: 20 (beans .. breast .. catsup .. corn .. leaves .. mustard ...)
17.
CAJUN SHRIMP, CHICKEN AND OKRA GUMBO
Mix oil and flour in ... soft. Stir in
okra
and tomatoes and saute 30 ... 1/2 hours. Ladle into serving bowls and top each with a scoop of rice.
Ingredients: 21 (allspice .. bouillon .. flour .. leaf .. oil .. pieces ...)
18.
GEORGIAN BRUNSWICK STEW
Combine first 7 ingredients in ... simmer, uncovered 45 minutes, stirring often. Add
okra
, cook 15 minutes. Remove bay leaves. Yield: 6 1/2 quarts.
Ingredients: 21 (catsup .. chops .. corn .. leaves .. mustard .. salt ...)
19.
GUMBO POT PIE
Bring chicken, 2 quarts water, ... 2 minutes. Add
okra
, tomatoes and green chiles, ... be substituted for Andouille sausage. Yield: 8 servings.
Ingredients: 15 (chicken* .. chilies .. flour .. leaves .. oil .. shrimp ...)
20.
GINGAMBO WITH CODFISH
Boil codfish for one hour ... of water. Add
okra
, pepper and onions. Let ... for another 15 minutes or until onions and peppers are well cooked.
Ingredients: 6 (oil .. okra ...)
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